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Bling, Bourbon, Fine Dining & Parades Define Mardi Gras New Orleans

America, North America, Travel

Mardi Gras is on again! New Orleans’ signature event, with its floats, marching bands and more than 40 processions will once again celebrate this city in a way befitting its proud heritage. Festivities start toward the end of February and peak on March 1 when elaborately costumed parades thread their way past jubilant throngs. Along with dancing, jazz and Cajun zydeco , New Orleans also means food. All are tied together through a history of exuberant celebration, Francophone culture and periodic heartbreak.

Catalina Winter

It’s Cool, Damp and Cloudy on Santa Catalina. That means no crowds, friendlier locals and hotel discounts

America, California, North America, Travel

Why visit Santa Catalina Island at the onset of winter when it’s too cold to swim and clouds often blanket the resort town of Avalon? Because in the off season Southern California’s favorite weekend escape offers gourmet restaurants without crowds, colorful bars where it’s actually possible to meet locals and hotels glad to provide deep discounts since only 30% of the town’s 1,051 hotel rooms and vacation rentals are occupied.